Foodborne Pathogens: Hazards, Risk Analysis and Control

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Engineering
Foodborne Pathogens: Hazards, Risk...

Foodborne Pathogens: Hazards, Risk Analysis and Control

Name: Foodborne Pathogens: Hazards, Risk Analysis and Control
ISBN: 9781855734548

Clive De W. Blackburn

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Covers modeling pathogen behavior and carrying out a risk assessment as the essential foundation for effective food safety management. Focuses on good management practice in key stages in the supply chain, starting with farm production. Also covers safe practices for consumers and food handlers in the retail and catering sectors.

الفئات:

Engineering

عام:

2002

الناشر:

Woodhead Publishing Ltd

اللغة:

english

الصفحات:

537

ISBN 10:

1855734540